CIEH launch new food specialist membership organisation and website

The Chartered Institute of Environmental Health (CIEH) has launched its new membership organisation, The Institute of Food Safety, Integrity & Protection (TiFSiP) and unveiled a new website supporting it.

CIEH Chief Executive Graham Jukes, OBE, said: ‘TiFSiP is a food specialist membership organisation for the public good supported and run by the CIEH under its charitable objectives utilising the CIEH strength in depth in food safety training and environmental health regulation…modern food production, manufacture and delivery systems to the consumer are increasingly complex and needs a “whole systems” approach highlighted by the Elliott Review following the horsemeat problems we experienced in 2013. The CIEH and TiFSiP will work with government agencies, regulators, the food industry and other professional bodies to support the coordination of good practice and standards in an ever changing world.’

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